News & Articles

Organic Growers School WNC Organic Growers School WNC

The 2026 Spring Conference Cooking Track

Explore the Cooking Track at OGS’s 2026 Spring Conference—hands-on classes blending regional food history, local crops, and practical cooking skills.

Read More
Sarah Collins Sarah Collins

Springhouse Farm: A Story of Recovery and Resilience

When Hurricane Helene tore through WNC last year, Springhouse Farm in Vilas lost crops, soil, and infrastructure. Yet out of devastation came resilience. With the support of neighbors, students, and fellow farmers, Springhouse rebuilt stronger and more connected than before. This is their story of recovery and community.

Read More
Organic Farming, Events Organic Growers School WNC Organic Farming, Events Organic Growers School WNC

Wonderful Winter Salads

Enjoy three recipes from the 2014 Spring Conference class, Wonderful Winter Salads, by Jason LaFrance. Learn to make a Harvest Salad with roasted root veggies, arugula, apples, and cranberry chipotle vinaigrette, a Pear Salad with winter greens and sour cherry gastrique, and a Spicy Pickled Green Bean Anti-pasta with creamy focaccia croutons. Perfect for seasonal, fresh, and delicious winter dishes!

Read More

Have a seasonal or timely question about gardening or sustainability? Submit a question as part of our “Ask OGS” series!